Exhibition introduction:
India International Baking Exhibition, once every two years, sponsored by the baking Association of Tamil Nadu, has been successfully held for three times. It is one of the most professional B2B exhibitions including the whole baking industry chain in India. 143 exhibitors participated in the last exhibition, attracting 22000 professional visitors. During the exhibition, a number of technical seminars, baking Art Festival, baking technology exhibition, cake making competition and other activities were held.
Chennai, the fourth largest city in India, is the capital of Tamil Nadu in southern India. Tamil Nadu has the second largest economic scale in India (8.4%), and its industrial output value is 11% of that in India. It is also one of the main grain producing areas in India, rich in rice, cotton, peanuts and sugarcane. With its superior economic foundation and natural conditions, the baking industry has made great progress in this region, and the International Baking Exhibition in India, which introduces advanced technology and equipment for the industry, has emerged. Under the professional organization of the bakery Association of Tamil Nadu, the exhibition has expanded rapidly year by year, focusing on the exhibition of mechanical equipment, raw materials, ingredients, tools and technologies, exploring the opportunities of bakery industry in India. Now it has expanded into a platform for the participation of bakery industry at home and abroad in India.
Market introduction:
Baking industry is the sunrise industry in India, and also the industry with the greatest development potential. There are more than 2000 cake producers and 500-600 biscuit producers in India. By 2020, the baking market in India will reach US $15.3 billion, with an annual growth rate of 15%. Over the past five years, the growth of imports from the baking industry in India has brought huge business opportunities to international exhibitors.
Scope of exhibits:
Baking equipment and appliances:
-Baking production machinery and equipment, bread baking, cake and Western point baking, oven and baking tool mold, refrigeration and fermentation technology, noodles and pizza
Production machinery, cutting machine, display cabinet, storage and refrigeration cabinet, etc.
Raw materials and additives:
-Baking additives, preservatives, pastry improvers, baking raw materials and accessories, spontaneous flour, special oil, fresh milk oil, yeast, filling, icing and
Cake decorations, coffee and cocoa powder, ice cream ingredients, other raw materials and accessories, etc.
Baking and packaging machinery and materials:
Shop decoration and in store sales:
-Shop decoration design and display design, beverage ingredients and mixing equipment (tea, coffee, etc.)
Laboratory and measuring instruments
Ventilation and air conditioning technology
Sanitary equipment

• Company:Beijing Zhongshida Xingye Exhibition Co., Ltd
• Telephone:010-51298900
• Truename:History manager
• Fax:010-88862939
• E-mail:mail@chinstar.cn
• Address:Building 25, zone 18, headquarters base, No. 188, West nansihuan Road, Fengtai District, Beijing (100070)

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