2026 is a year of further deepening the implementation of the national strategic deployment of "increasing soybean consumption". Under the guidance of the national food security and national nutrition and health strategy in the new era, represented by the innovation and coordination of the industrial chain, the joint expansion of the market, and the construction of products and brands, the soy product industry is at a critical node of structural transformation and consumption upgrading; The dual opportunities brought by policy dividends and consumption upgrading also urgently require the establishment of exhibition platforms to promote communication and cooperation, assist in building circles and strengthening chains, and empower enterprise development.

To further deepen industry exchanges and cooperation, and share new opportunities for market transformation, the 2026 China International Soybean Food Processing Technology and Equipment Exhibition (SPEE2026) is scheduled to be held from April 22nd to 24th, 2026 at the Jinan Shandong International Convention and Exhibition Center. We sincerely invite colleagues in the industry to join us and contribute their wisdom and strength to ensure national food security and public health!

As the largest annual event for the entire soy product industry chain, and an efficient platform for businesses in the food, bean, and plant protein industry chain to solve development problems and understand market trends, it is expected that the exhibition area of this year's China Bean Expo SPEE will exceed 23000 square meters. The exhibition area, types of exhibits, and number of enterprises around the soy and plant protein industry chain will also reach a new historical high!

Zhongdouzhan SPEE is also a multifunctional platform that not only showcases technology, equipment, products, and services, but also serves as a platform for handling customer inquiries, meeting new and old friends, exchanging information, colliding ideas, and promoting trade enhancement. At that time, a large number of practitioners in the industry chain and investors interested in soy food and plant-based protein food will gather at the scene to exchange new ideas, explore new models, and provide new ideas for the innovative and high-quality development of the soy food industry. Since the first SPEE was held in 2006, the professional audience has shown a continuous upward trend in each edition. It is expected that the total number of professional visitors participating in this event will exceed 45000, and SPEE's value as a "one-stop procurement platform for the entire soy product industry chain" will be further enhanced!

1、 Soybean food production raw materials and suppliers: 1. Bean raw materials and suppliers. 2. Ingredients, including various other food ingredients used in soy food processing, such as edible soybean meal, soybean flour, seasonings, etc. 3. Additives, additives used in the processing of various soy foods, such as coagulants, defoamers, enzyme preparations, quality improvers, etc. 4. Others, such as cleaning and disinfection products.

2、 Soybean food production, packaging and related equipment: 1. Soybean pretreatment equipment: soybean screening machine, soybean peeling machine, soybean washing machine, etc. 2. Soybean food production and processing equipment: ● Traditional bean products equipment: (bean curd equipment, soybean milk/soybean milk equipment, dried tofu equipment, thousand pieces/shutter equipment, Rolls of dried bean milk creams equipment, bean sprout equipment, etc.); New soy product equipment: soy protein isolate equipment, soy protein concentrate equipment, soy tissue protein equipment, soy protein peptide equipment, soy protein forming machine, soy protein residue dryer, etc; ● Fermented bean products equipment: Fermented bean curd equipment, natto equipment, lobster sauce equipment, etc; ● Other related equipment and appliances: bean soaking machine, boiling machine, grinding machine, screening machine, homogenizer, press machine, frying equipment, edible oil filter machine, drying equipment, heat exchanger equipment, sterilization equipment, water treatment equipment, boiler, grinding wheel, pump, bean product model, turnover box, pallet, wrapping cloth, coding machine, cold chain transportation equipment, etc; Bean product packaging machinery and materials: packaging machines, bag making machines, bag washing machines, boxing machines, filling machines, sealing machines, sealing machines, packaging boxes, packaging bags, packaging films, etc.

3、 Soy food and processing technology: 1. Soy food: ● Traditional soy food; ● Emerging soy based foods; ● Other related products. 2. New product development, OEM cooperation, technology transfer, technical support, and chain franchising for soy food.

4、 Facilities and equipment related to storage and transportation of soy products

5、 Display of local specialty soy products

6、 Other related institutions: soy product logistics and distribution enterprises, soy product factory design, technical consulting, brand marketing planning, various media, channel partners, etc.

Please contact the exhibition organizer before participating in the exhibition to confirm.

• Telephone:010-68538677、53347336
• Fax:010-68510211、68538677
• E-mail:china_sbpa@126.com
• Address:1103, Building D, Guohai Plaza, No. 17 Fuxing Road, Haidian District, Beijing
• Zipcode:100801

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