The 14th Tianjin International Catering Ingredients Exhibition of Qiyang 2025

The 14th Tianjin Hotpot Ingredients and Supplies Exhibition of Qiyang 2025

▲ Basic Information

Exhibition time: September 17-19, 2025

Exhibition location: Tianjin Meijiang Convention and Exhibition Center (No. 18 Youyi South Road)

Host: Tianjin Culinary Association, Qiyang International Exhibition Group

Organizer: Beijing Bowen Qiyang International Exhibition Co., Ltd., Zhengzhou Qiyang Dianke Exhibition Co., Ltd., Tianjin Qiyang Exhibition Service Co., Ltd

Co organizer: Special Committees of Tianjin Culinary Association

Exhibition scale: 40000 square meters, expected to attract over 60000 professional visitors

Theme Exhibition Area: Catering Ingredients Exhibition Area, Prefabricated Vegetables Exhibition Area, Hotpot Ingredients Exhibition Area, Seasoning Exhibition Area, Catering Chain Franchise Exhibition Area, Food Processing and Catering Equipment Exhibition Area

▲ Exhibition Introduction

Tianjin blends history and modernity, with charm and opportunities coexisting. This is the forefront of modern northern China's opening-up and an important hub for the coordinated development of the Beijing Tianjin Hebei region, with significant geographical advantages. As the culinary capital of the north, Tianjin has a huge consumer market and strong demand. With its unique geographical advantages and abundant natural resources, Tianjin's catering industry has developed exquisite cooking skills and a unique catering culture, becoming one of the strong driving forces for the development of the domestic catering economy.

The 14th Tianjin Catering Industry Expo of Qiyang · 2025 will be held from September 17-19, 2025 at the Meijiang Convention and Exhibition Center in Tianjin. The expected exhibition area is 40000 square meters, with over 800 branded enterprises participating and over 60000 professional visitors attending.

This exhibition radiates from North China to the whole country, accurately matching market demand, aiming to promote close cooperation and in-depth exchanges between upstream and downstream enterprises in the catering industry chain, promote industrial innovation and development from multiple dimensions and all aspects, and continuously inject vitality into the vigorous development of the catering industry.

▲ Exhibition Scope

1. Meat ingredients: frozen/frozen fresh meat, meat rolls, Rice-meat dumplings, ham, sausage, conditioning food and ready to eat products;

2. Pre made dishes: pre made ingredients, seafood, pastries, fruits and vegetables, pre packaged foods, etc

3. Hot pot ingredients: beef and mutton, tripe, louvers, yellow throat, duck and goose intestines, duck blood, vermicelli, vegetables, edible mushrooms, meatballs, shrimp and fish noodles, hot pot noodles, soy products, etc.

4. Seafood: frozen seafood, dried seafood, live seafood, seafood prepared foods, and deep processed products, etc;

5. Poultry food: frozen poultry, segmented poultry, poultry meat preparation food, poultry meat deep processing food, eggs, etc;

6. Vegetable mushroom: quick-frozen vegetables, conditioning dishes, Pickled vegetables, pickles, vegetable products and various edible mushroom dishes;

7. Fast food: fast food, such as rice, soup, fast food, instant Congee, conditioning bag, etc;

8. Organic ingredients: various new types of organic ingredients, ecological breeding/planting bases, soy products, flour products, miscellaneous grain products, mountain delicacies, wild game, etc;

9. Catering seasonings: hotpot seasonings, cooking oil, monosodium glutamate, chicken essence, soy sauce, vinegar, seasoning sauce, soup ingredients, etc;

10. Chain franchise: hot pot chain enterprises, Chinese food chain enterprises, Western food chain enterprises, fast food chain enterprises, ice cream chain enterprises, as well as related supporting industries such as cash register, ordering system, restaurant decoration, etc;

11. Related equipment: food processing equipment, restaurant delivery robots, hot pot induction cookers, dishwashers, deodorizers, sterilization equipment, packaging equipment, warehousing and cold chain logistics equipment, etc;

▲ Fee Standards

① Standard booth: (3m x 3m)

Regular booth: 10000.00 yuan/9 square meters

(Upgrades to the standard exhibition will incur an additional fee of 1000 yuan per upgrade)

(Configuration: Provide two side panels, one consultation desk, two folding chairs, Chinese and English fascia boards, two spotlights, one 220V/5A power socket, and booth carpet).

② Light land: (minimum rent of 36 square meters)

Special exhibition area: 1000 yuan/㎡ exhibition period

(Light Space Configuration: "Light Space" only provides exhibition space, does not include display racks, exhibition equipment, and does not include special booth management fees or power fees)

③ Promotion and sponsorship plan

Don't miss the opportunity to stand out among numerous brands! You can also expand and establish your brand awareness through extensive advertising and sponsorship programs at the exhibition!

The conference not only provides print, online, special programs, and on-site sponsorship, but also customizes the best sponsorship plan according to your needs. Please contact us immediately to jointly develop the most effective and suitable promotion plan for you.

▲ Promotion and publicity

In order to achieve the expected exhibition effect, the organizing committee established a customer service department of 20 people in the early stage of investment promotion, collecting and visiting information on surrounding restaurants, hot pot restaurants, distributors, and agent enterprises, and conducting one-on-one telephone invitations. During the first 20 days of the event, the established database will be used to identify the exact person in charge of shipping direct tickets, ensuring that visitors can visit as scheduled. During the first 5 days of the event, exhibition visit reminder information will be released through the data center to avoid missed visits. During the event, more than 50 media outlets will be invited to provide real-time coverage of the exhibition site, increasing its interactivity and post event effects.

▲ Invite buyer groups

Channels and professional markets:

The buyers come from various channels such as national food and hot pot ingredient distributors, traders, frozen product distributors, hotel and catering delivery providers, as well as ingredient distribution e-commerce;

Large professional markets in core provinces and cities across the country, including meat products, seafood, frozen foods, grain and oil seasonings, dry goods, and kitchen equipment, as well as large-scale food refrigeration and logistics bases, agricultural wholesale, and agricultural and sideline product trading centers;

end user:

Large hotels, chain restaurants, Chinese restaurants, Western restaurants, fast food, group meals, hot pot restaurants, tourist attractions, resorts, entertainment venues, central kitchens, large catering institutions, hotel investment management institutions, catering service enterprises, etc;

Large supermarkets, school canteens, factories, hospitals, and other professionals in the industry, as well as relevant institutions, associations, and departments;

▲ Contact Us

Tianjin Qiyang Exhibition Service Co., Ltd

Beijing Bowen Qiyang International Exhibition Co., Ltd

Zhengzhou Qiyang Dianke Exhibition Co., Ltd

Contact: Zhao Changjiang 18822530929

1. Meat ingredients: frozen/frozen fresh meat, meat rolls, Rice-meat dumplings, ham, sausage, conditioning food and ready to eat products;

2. Pre made dishes: pre made ingredients, seafood, pastries, fruits and vegetables, pre packaged foods, etc

3. Hot pot ingredients: beef and mutton, tripe, louvers, yellow throat, duck and goose intestines, duck blood, vermicelli, vegetables, edible mushrooms, meatballs, shrimp and fish noodles, hot pot noodles, soy products, etc.

4. Seafood: frozen seafood, dried seafood, live seafood, seafood prepared foods, and deep processed products, etc;

5. Poultry food: frozen poultry, segmented poultry, poultry meat preparation food, poultry meat deep processing food, eggs, etc;

6. Vegetable mushroom: quick-frozen vegetables, conditioning dishes, Pickled vegetables, pickles, vegetable products and various edible mushroom dishes;

7. Fast food: fast food, such as rice, soup, fast food, instant Congee, conditioning bag, etc;

8. Organic ingredients: various new types of organic ingredients, ecological breeding/planting bases, soy products, flour products, miscellaneous grain products, mountain delicacies, wild game, etc;

9. Catering seasonings: hotpot seasonings, cooking oil, monosodium glutamate, chicken essence, soy sauce, vinegar, seasoning sauce, soup ingredients, etc;

10. Chain franchise: hot pot chain enterprises, Chinese food chain enterprises, Western food chain enterprises, fast food chain enterprises, ice cream chain enterprises, as well as related supporting industries such as cash register, ordering system, restaurant decoration, etc;

11. Related equipment: food processing equipment, restaurant delivery robots, hot pot induction cookers, dishwashers, deodorizers, sterilization equipment, packaging equipment, warehousing and cold chain logistics equipment, etc;

• Company:Beijing Bowen Qiyang International Exhibition Co., Ltd
• Truename:Zhao Changjiang
• Mobile:18822530929
• Address:Inside Taida Fashion Plaza, No. 29 Fashionable East Road, Binhai New Area, Tianjin (at the intersection of Taida Street and Donghai Road)

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