- Industry: Food / Beverage / Wine
- Time: 2025/05/23 - 05/25 (Fri To Sun Total 3 Days) Error Correction
- Address: Henan Zhengzhou Zhongyuan International Expo Center ChinaHenan ProvinceZhengzhou CityJinshui District No. 96 Zhengbian Road, Jinshui District, Zhengzhou City, Henan Province
- Sponsor:Central Plains Food Additives Exhibition Organizing Committee
- Organizer:Central Plains Food Additives Exhibition Organizing Committee
INTRODUCTION
2025 Henan (Zhengzhou) International Food Additives and Ingredients Expo
Date: May 23-25, 2025 Location: Zhengzhou Zhongyuan International Expo Center
Organizational unit: Huatao International Exhibition (Beijing) Co., Ltd
Flagship Exhibition of Food Additives and Ingredients
Based in the Central Plains, covering the whole country!
In recent years, China's food industry has been thriving and flourishing. The development of the food industry has brought about a rapid increase in the types and demand for food additives. China's food industry has developed rapidly, and the production scale and quantity of food additives have also been expanded and increased to varying degrees. The food additive and ingredient industry, as an important component of the modern food industry, is also an important livelihood industry and a driving force for the innovative and healthy development of the food industry. It plays an irreplaceable role in improving food taste, color, shelf life, and other aspects. With the improvement of people's living standards and the diversification of dietary culture, the demand for food additives in the market continues to grow. At the same time, with the advancement of technology and the increasing awareness of food safety among consumers, the food additive industry is developing towards a healthier, more environmentally friendly, and efficient direction. We have made positive contributions to enriching the variety of food, improving food quality, and meeting the needs of the people for a better life. In the future, in the context of sustained economic growth and expanding internal demand in China, the food additive industry will continue to maintain a stable development trend.
As a province with a large population in China, Henan is also a major producer of food industry, additives and ingredients. At present, the development momentum of the food processing industry is also very rapid. With the increasing recognition of food additives by residents and the gradual enhancement of health awareness, natural green food additives have become the mainstream of future development. In order to accelerate the development and technological innovation of the food additive and ingredient industry in Henan Province, effectively promote the high-quality development of the food additive and ingredient industry, further strengthen exchanges and cooperation in the field of food additive and ingredient industry in our province, enhance the innovation capability and development level of the food additive and ingredient industry, develop green, natural, nutritious and healthy food ingredients in all aspects and through multiple channels, provide consumers with safe and satisfactory healthy food, and continuously meet the needs of the people for a better life. After research, the 2025 Henan (Zhengzhou) International Food Additives and Ingredients Expo, hosted by Huatao International Exhibition (Beijing) Co., Ltd., will be held from May 23-25, 2025 at the Zhongyuan International Expo Center in Zhengzhou, Henan! We sincerely invite colleagues from the food additive industry at home and abroad to join us in this grand event! Let us work together to promote the high-quality development of China's food additives and ingredients industry. Provide a platform for technical exchange, exhibition, and trade negotiation for participating companies.
6 exhibition advantages lead the industry trend
1. Top events in the industry are held simultaneously to ensure the quality of professional audiences
Multiple professional forums and thematic releases are held in parallel to promote industry market and technological exchanges, and assist enterprises in cooperation and innovative development.
2. Successful Exhibition Experience
The organizing unit has accumulated years of experience in industry exhibitions and activities, and has accumulated a large amount of industry big data and resources, becoming the driving force for promoting the upgrading of the food additive and ingredient industry, assisting the market-oriented development of the food additive and ingredient industry, and continuously innovating and improving the service system.
3. Ground promotion activity
In order to better understand the real needs of the current food additive and ingredient industry, the organizing committee has established an exhibition fluorescence team to promote and advertise in markets across the country.
4. Industry Exhibition Promotion
By distributing a large number of invitation letters, tickets, exhibition magazines, and exhibition reports through relevant industry exhibitions and events nationwide, we aim to stimulate buyers' interest and form a comprehensive, omnichannel, and all encompassing promotion.
5. Omnichannel media promotion
The exhibition integrates all media resources, implements efficient publicity plans, establishes a communication matrix with the theme of mass media, we media and industry media, and carries out multi-dimensional publicity and promotion through Baidu, online media, Tiktok, outdoor advertising and nearly 200 media in the industry.
6. 10+concurrent events
Multiple forums, press conferences, and other exciting activities will be held simultaneously, inviting renowned domestic and foreign experts to analyze and explain the latest industry standards and future development trends.
Exhibition Time
Exhibition setup time: May 21-22 (9:00-17:00)
Exhibition time: May 23-25 (9:00-17:00)
Demolition time: May 25th afternoon (14:30-17:00)
Scope
Exhibition scope
1. Technological Achievement Transformation: Concentrate on showcasing the latest achievements and technologies in the field of food technology, as well as innovative achievements from universities and research institutes, including new varieties, technologies, and models in the industry.
2. Food additives: acidity regulator, anti caking agent, antioxidant, bleaching agent, bulking agent, basic agent substance in gum based candy, colorant, color fixative, emulsifier, flavor enhancer, flour treatment agent, coating agent, water retention agent, preservative, stabilizer and coagulant, sweetener, thickener, edible essence and flavor, and nutrition enhancer.
3. Processing aids for food industry: release agents, anti sticking agents, defoamers, dispersants, clarifiers, coagulants, chelating agents, filter aids, decolorizers, adsorbents, fermentation nutrients, catalysts, crystallizers, solvents, enzyme preparations.
4. Compound food additives: compound sweeteners, compound preservatives, compound antioxidants, compound colorants, compound emulsifiers, compound thickeners, compound water retention agents, compound stabilizers and coagulants, compound acidifiers, compound flavor enhancers, compound leavening agents, compound nutritional fortifiers, frozen beverage emulsion stabilizers, baking food specific quality improvement agents, dairy product specific thickening emulsion stabilizers, beverage specific emulsion stabilizers, oil product specific anti-corrosion antioxidants, bean product specific compound additives, candy/cocoa products and chocolate products emulsion stabilizers, meat product specific compound additives, and other compound food additives.
5. Food ingredients: starch, modified starch, starch sugar, sugar alcohol, oligosaccharides, food industry specific oils and fats, specialized flour, yeast products, plant protein, dehydrated/freeze-dried fruits and vegetables and meat, frozen and refrigerated foods, fillings, seasonings, spices, dairy products, health food raw materials, animal and plant extracts, beverage concentrates, pickles, soy products, protein peptides, nuts, instant tea, functional food ingredients, cocoa products, dietary fiber, egg products, bee products, beans, stir fried foods, probiotics, natural/organic food and food ingredients, baking raw materials.
6. Related materials, equipment, instruments and technology: food packaging machinery, packaging materials, food processing equipment, production and application technology of food additives and ingredients, food testing equipment and technology, laboratory instrument supporting equipment, consumables and other related equipment and technology.
Costs & Precautions
Contact
- Telephone:13552855174
- Truename:Manager Li
- Mobile:13552855174
- Address:No. 96 Zhengbian Road, Jinshui District, Zhengzhou City, Henan Province
Disclaimer
The information on this site comes from the network and related members, and the website has done its duty to review it. Due to the uncontrollability of the process of organizing the exhibition, some of the exhibition information in the station may change the subject matter, Extending or cancelling the event, please exhibitors and visitors must check with each other again before exhibiting! All the exhibitions in this site are not hosted/co-organized or organized, if there are any disputes during the exhibition, please hold the main responsibility of the exhibition organization! QQ Email: 523138820@qq.com WeChat: 523138820 Mobile: 15313206870
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